
Precious and rare variety of Sicilian lentils.
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Excellent in taste, consistency and genuineness, they are Sicilian lentils ideal for soups and dishes based on fish or meat! Grown on compact soils, in addition to having a high degree of flavor, it has the particularity of not falling apart during cooking.
It is a food with a low blood sugar level and therefore also indicated in the diet of diabetics. Legume with a high nutritional content and rich in iron.
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